4. Anderson, L.M., Reilly, E.E., Schaumberg, K., Dmochowski, S., & Anderson, D.A., 2016, Contributions of mindful eating, intuitive eating, and restraint to BMI, disordered eating, and meal consumption in college students, «Eating and Weight Disorders», 21(1), 83–90. https://doi.org/10.1007/s40519-015-0210-3
5. Andrés, A., & Saldaña, C., 2014, Body dissatisfaction and dietary restraint influence binge eating behavior, «Nutrition Research», 34(11), 944–950. https://doi.org/10.1016/j.nutres.2014.09.0035.
6. Anglin, J. C., Borchardt, N., Ramos, E., & Mhoon, K., 2013, Diet quality of adults using intuitive eating for weight loss: Pilot study, «Nutrition and Health», 22(3–4), 255–264. https://doi. org/10.1177/02601060156019436.
7. Antonopoulos, A.S., Oikonomou, E.K., Antoniades, C., & Tousoulis, D., 2016, From the BMI paradox to the obesity paradox: The obesity-mortality association in coronary heart disease, «Obesity Reviews: An Official Journal of the International Association for the Study of Obesity», 17(10), 989-1000. https://doi. org/10.1111/obr.124407.
8. Anyfanti, P., Doumas, M., Gavriilaki, E., Triantafyllou, A., & Nikolaidou, B., 2013, More fuel in the obesity paradox debate, «International Journal of Obesity», 37(2), 320. https://doi. org/10.1038/ijo.2012.438.
9. Augustus-Horvath, C.L., & Tylka, T.L., 2011, The acceptance model of intuitive eating: A comparison of women in emerging adulthood, early adulthood, and middle adulthood, «Journal of Counseling Psychology», 58(1), 110–125. https://doi.org/10.1037/a00221299.
10. Bacon, L., Keim, N.L., Van Loan, M.D., Stern, J.S., Gale, B., Kazaks, A., & Stern, J.S., 2002, Evaluating a «non-diet» wellness intervention for improvement of metabolic fitness, psychological well-being and eating and activity behaviors, «International Journal of Obesity», 26(6), 854–865. https://doi.org/10.1038/sj.ijo.080201210.
11. Bacon, Linda, & Aphramor, L., 2013, Weight science: Evaluating the evidence for a paradigm shift (Health at every size), «Clinical Nutrition: The Interface Between Metabolism, Diet, and Disease», 335–366.11.
12. Bacon, Linda, Stern, J.S., Van Loan, M.D., & Keim, N.L., 2005, Size acceptance and intuitive eating improve health for obese, female chronic dieters, Journal of the American Dietetic Association, 105(6), 929–936. https://doi.org/10.1016/j.jada.2005.03.01112.
13. Banna, J.C., Panizza, C.E., Boushey, C.J., Delp, E.J., & Lim, E., 2018, Association between cognitive restraint, uncontrolled eating, emotional eating and BMI and the amount of food wasted in early adolescent girls, «Nutrients», 10(9). https://doi.org/10.3390/ nu1009127913.
14. Barry, V.W., Baruth, M., Beets, M.W., Durstine, J.L., Liu, J., & Blair, S.N., 2014, Fitness vs fatness on all-cause mortality: a meta-analysis, «Progress in Cardiovascular Diseases», 56(4), 382–390. https:// doi.org/10.1016/j.pcad.2013.09.00214.
15. Bell, H.S., Donovan, C.L., & Ramme, R., 2016, Is athletic really ideal? An examination of the mediating role of body dissatisfaction in predicting disordered eating and compulsive exercise, «Eating Behaviors», 21, 24–29. https://doi.org/10.1016/j.eatbeh.2015.12.01215.
16. Benelam, B., 2009, Satiation, satiety and their effects on eating behaviour, «Nutrition Bulletin», 34 (2), 126–173. https://doi.org/ https://doi.org/10.1111/j.1467–3010.2009.01753.x16.
17. Bennett, W., & Guring, J., 1982, The dieter’s dilemma: Eating less and weighing more, New York, Basic Books.17.
18. Benton, C., & Karazsia, B.T., 2015, The effect of thin and muscular images on women’s body satisfaction, «Body Image», 13, 22–27. https://doi.org/10.1016/j.bodyim.2014.11.00118.
19. Berridge, K.C., 1996, Food reward: Brain substrates of wanting and liking, «Neuroscience & Biobehavioral Reviews», 20(1), 1-25. https:// doi.org/https://doi.org/10.1016/0149-7634(95)00033-B19.
20. Berthoud, H.-R., 2011, Metabolic and hedonic drives in the neural control of appetite: who is the boss? «Current Opinion in Neurobiology», 21(6), 888–896. https://doi.org/https://doi. org/10.1016/j.conb.2011.09.00420.
21. Beshara, M., Hutchinson, A.D., & Wilson, C., 2013, Does mindfulness matter? Everyday mindfulness, mindful eating and self-reported serving size of energy dense foods among a sample of South Australian adults, «Appetite», 67, 25–29. https://doi.org/10.1016/j. appet.2013.03.01221.
22. Birch, L.L., & Fisher, J.O., 1998, Development of eating behaviors among children and adolescents, «Pediatrics», 101(3 Pt 2), 539–549.22.
23. Birch, L.L., Johnson, S.L., Andresen, G., Peters, J. C., & Schulte, M.C., 1991, The variability of young children’s energy intake, «The New England Journal of Medicine», 324(4), 232–235. https:// doi.org/10.1056/NEJM19910124324040523.
24. Blüher, M., 2020, Metabolically Healthy Obesity, «Endocrine Reviews», 41(3), bnaa004. https://doi.org/10.1210/endrev/bnaa00424.
25. Blundell, J., De Graaf, C., Hulshof, T., Jebb, S., Livingstone, B., Lluch, A., Mela, D., Salah, S., Schuring, E., Van Der Knaap, H., & Westerterp, M., 2010, Appetite control: Methodological aspects of the evaluation of foods, «Obesity Reviews», 11(3), 251–270. https:// doi.org/https://doi.org/10.1111/j.1467-789X.2010.00714.x25.
26. Blundell, J.E., Stubbs, R.J., Golding, C., Croden, F., Alam, R., Whybrow, S., Le Noury, J., & Lawton, C.L., 2005, Resistance and susceptibility to weight gain: Individual variability in response to a highfat diet, «Physiology & Behavior», 86(5), 614–622. https://doi. org/10.1016/j.physbeh.2005.08.05226.
27. Bongers, P., & Jansen, A., 2016, Emotional eating is not what you think it is and emotional eating scales do not measure what you think they measure, «Frontiers in Psychology», 7(DEC), 1-11. https://doi. org/10.3389/fpsyg.2016.0193227.
28. Boon, B., Vogelzang, L., & Jansen, A., 2000, Do restrained eaters show attention toward or away from food, shape and weight stimuli? «European Eating Disorders Review», 8(1), 51–58.28.
29. Boswell, R.G., & Kober, H., 2016, Food cue reactivity and craving predict eating and weight gain: A meta-analytic review, «Obesity Reviews: An Official Journal of the International Association for the Study of Obesity», 17(2), 159–177. https://doi. org/10.1111/obr.1235429.
30. Bray, G.A., Kim, K.K., & Wilding, J.P.H., 2017, Obesity: A chronic relapsing progressive disease process. A position statement of the World Obesity Federation, «Obesity Reviews: An official journal of the International Association for the Study of Obesity», 18(7), pp. 715–723. https://doi.org/10.1111/obr.1255130.
31. Brewer, J.A., 2018, Feeling is believing: The convergence of buddhist theory and modern scientific evidence supporting how self is formed and perpetuated through feeling tone (Vedana¯), «Contemporary Buddhism», 19(1), 113–126. https://doi.org/10.1080/146399 47.2018.144355331.
32. Brewer, J.A., Elwafi, H.M., & Davis, J.H., 2013, Craving to quit: Psychological models and neurobiological mechanisms of mindfulness training as treatment for addictions, «Psychology of Addictive Behaviors: Journal of the Society of Psychologists in Addictive Behaviors», 27(2), 366–379. https://doi.org/10.1037/a002849032.
33. Brewer, J.A., Ruf, A., Beccia, A.L., Essien, G.I., Finn, L.M., van Lutterveld, R., & Mason, A.E., 2018, Can mindfulness address maladaptive eating behaviors? Why traditional diet plans fail and how new mechanistic insights may lead to novel interventions, «Frontiers in Psychology», 9(SEP), 1-11. https://doi.org/10.3389/ fpsyg.2018.0141833.
34. Brooks, S., Prince, A., Stahl, D., Campbell, I. C., & Treasure, J., 2011, A systematic review and meta-analysis of cognitive bias to food stimuli in people with disordered eating behaviour, «Clinical Psychology Review», 31(1), 37–51. https://doi.org/10.1016/j.cpr.2010.09.00634.
35. Bruce, L.J., & Ricciardelli, L.A., 2016, A systematic review of the psychosocial correlates of intuitive eating among adult women, «Appetite», 96, 454–472. https://doi.org/10.1016/j.appet.2015.10.01235.
36. Brunstrom, J.M., & Mitchell, G.L., 2006, Effects of distraction on the development of satiety, «The British Journal of Nutrition», 96(4), 761–769. Bryant, E.J., King, N.A., & Blundell, J.E., 2008, Disinhibition: Its effects on appetite and weight regulation, «Obesity Reviews», 9(5), 409–419. https://doi.org/10.1111/j.1467-789X.2007.00426.x36.
37. Cannon, W.B., & Washburn, A.L., 1912, An Explanation of Hunger, «American Journal of Physiology-Legacy Content», 29(5), 441–454. https://doi.org/10.1152/ajplegacy.1912.29.5.44137.
38. Carroll, S., Borkoles, E., & Polman, R., 2007, Short-term effects of a non-dieting lifestyle intervention program on weight management, fitness, metabolic risk, and psychological well-being in obese premenopausal females with the metabolic syndrome, «Applied Physiology», Nutrition and Metabolism, 32(1), 125–142. https://doi. org/10.1139/H06-09338.
39. Cavanagh, K.V, Kruja, B., & Forestell, C.A., 2014, The effect of brand and caloric information on flavor perception and food consumption in restrained and unrestrained eaters, «Appetite», 82, 1–7. https:// doi.org/10.1016/j.appet.2014.06.10039.
40. Childers, D.K., & Allison, D.B., 2010, The «obesity paradox»: A parsimonious explanation for relations among obesity, mortality rate and aging? «International Journal of Obesity», 34(8), 1231–1238. https://doi.org/10.1038/ijo.2010.7140.
41. Christoph, M.J., Hazzard, V.M., Järvelä-Reijonen, E., Hooper, L., Larson, N., & Neumark-Sztainer, D., 2021, Intuitive eating is associated with higher fruit and vegetable intake among adults, «Journal of Nutrition Education and Behavior», 53(3), 240–245. https:// doi.org/10.1016/j.jneb.2020.11.01541.
42. Ciampolini, M., Lovell-Smith, D., & Sifone, M., 2010, Sustained self-regulation of energy intake. Loss of weight in overweight subjects. Maintenance of weight in normal-weight subjects, «Nutrition